Peach Salsa


-2 cups diced peaches (white or yellow)

-1 cup quarter cherry tomatoes

-1/3 cup diced radishes

-1/8 cup finely diced red onion

-1 small serrano or jalapeño, finely diced

-1 1/2 tbsp julienned mint, and or rough chopped cilantro

-2 tsp salt or to taste

-juice of one lime


Combine all ingredients in a bowl. Use the salsa to top chicken, fish or to eat with chips.

42 views0 comments

Recent Posts

See All

Prep time: 8 min Cook time: 15 min Servings: 4 Ingredients: 1 Korean zucchini (English zucchini), thinly sliced 3 tbsp (45ml) all-purpose flour 2 eggs, beaten (vegan: VeganEgg powder) 3/4 tsp (3.6mL)

Prep time: 5 min Makes 30 canapes Ingredients: Pico De Gallo 5 Roma tomatoes, diced 1/2 medium red onion, diced 1 small bunch cilantro, finely chopped (about 1/3 cup) 1 jalapeno, finely chopped 1 clov