Ingredients:
2 cloves garlic, chopped
2 cups, packed, coarsely chopped basil leaves
coarse salt
1/4 tbsp pine nuts
3 tbsp parmesan cheese
1/2-1/3 cup olive oil
Directions:
In a food processor, blend the garlic, basil, pine nuts, and cheese into a paste. Gradually blend in the olive oil and salt and season to taste. Enjoy!
Ingredients 1 tbsp minced or pressed garlic 2-3 tbsp soy sauce 1 tbsp mirin or vinegar 1 tbsp finely chopped onions 1 tsp sugar 1/2 tbsp chopped green onoins 1 tbsp gochugaru (or less) or chili flakes
Ingredients 1/2 cup cilantro 1/4 cup olive oil 2 tbsp soy sauce 1 orange or sour orange 1/4 cup lime juice 3 garlic cloves, minced 1 jalapeno, diced 1 tbsp cumin 1/2 tsp salt 1/2 tsp pepper 2 tbsp whi
Makes 1 jar Time: 30 minutes Ingredients 3/4 cup cooking oil 1/4 cup dried red chili flakes (preferably sichuan but any works) 1/2 tsp gochugaru or sichuan chili powder 3 cloves garlic, minced 2 tbsp
