Ingredients:
2 cloves garlic, chopped
2 cups, packed, coarsely chopped basil leaves
coarse salt
1/4 tbsp pine nuts
3 tbsp parmesan cheese
1/2-1/3 cup olive oil
Directions:
In a food processor, blend the garlic, basil, pine nuts, and cheese into a paste. Gradually blend in the olive oil and salt and season to taste. Enjoy!
Ingredients 4 garlic cloves, minced 1 tbsp red or white onion, chopped 1 red chili peppers (careful with thai red chili, they are spicy so use 1), chopped 1 tsp red chili flakes 1/4 cup white vinegar
Ingredients 1 can sweet Thai corn or any sweet corn, drained 5 tbsp kewpie or Ottogi mayo 4 tbsp sour cream 1/2 tsp chicken bouillon 2 tbsp rice vinegar or white vinegar 1/2 tbsp palm oil, sunflower o
Ingredients: 2 Tbsp sake (optional) 2 Tbsp mirin 1 tsp sugar 1/2 tsp rice vinegar 3 Tbsp soy sauce 1/2 tsp miso 1/4 tsp katsuobushi (dried bonito flakes) 1/8 Fuji apple (Any red apple would do) 2 tsp
