Garlic Roasted Hummus
Ingredients:
-1 can of garbanzo beans, drained (save the liquid)
-6 tbsp of saved liquid
-salt and pepper
-1/4 tsp paprika
-4 tbsp lemon juice
-1/4 tsp cumin
-1 tbsp olive oil
-3 tbsp tahini
-7 garlic cloves, minced
Directions:
Take garbanzo beans and garlic cloves and roast in an oven for 10 minutes in 350F.
Combine garbanzo beans, dry ingredients, and saved liquid into a food processor. Turn the processor on low and slowly add olive oil till it's a smooth consistency. Add roasted garlic and tahini in the processor to taste. Chill and serve. Enjoy!