Buttermilk Pancakes

Prep time: 10 minutes

Cook time: 10 minutes

Serves: 4


Ingredients:

-1 1/4 sifted all-purpose flour

-1 tsp baking powder

-1 tsp baking soda

-1/8 tsp salt

-1 egg, beaten

-1 1/4 cups buttermilk

-2 tbsp butter (and a bit more for greasing the pan), melted

-1/4 cup sugar


Directions:

  1. In a large bowl, sift together flour, baking powder, baking soda and salt.

  2. In a small bowl, combine egg and buttermilk. Whisk together until blended. Add to flour mixture, stirring only until smooth. Add the 2 tbsp melted butter and sugar and stir until combined.

  3. Over medium-low heat, heat pan or griddle. Lightly grease surface of the pan by lightly brushing with melted butter.

  4. Drop about 1/4 cup batter on pan in a 5-inch wide circle. Cook until bubbles begin to form on surface and edges begin to brown.

  5. Gently flip and continue to brown the other side. Repeat with remaining batter until all is gone.

  6. Serve hot with some honey butter sauce, your favorite syrup and a dab of butter, if desired. Enjoy!

87 views0 comments

Recent Posts

See All

Prep time: 5 min Cook time: 3-8 min Servings: 1 Ingredients: 1 large egg 1 cup (200g) cooked white rice 2 tbsp (30 mL) soy sauce (or low sodium soy sauce) 2 tbsp (30 mL) sesame oil 1 tbsp (15mL) butte

Ingredients: -2 slices of bread -2 eggs -2 slices of american cheese -4 slices of ham -mayonnaise -ketchup Directions: Beat the egg and season it with salt and pepper. Heat a skillet on medium-high he

Ingredients: -1 large egg -1 cup milk (whole or buttermilk) -2 tbsp melted butter -2 small, ripe bananas -1 tsp vanilla extract -1 cup all-purpose flour -1 tbsp brown sugar -2 tsp baking powder -1/4 t