top of page

Broccoli Casserole

Ingredients:

-3 pkgs chopped broccoli (frozen or fresh)

-1/4 lb butter

-4 tbsp flour

-4 tbsp flour

-4 chicken bouillon cubes

-2 cups milk

-1 small package stuffing

-2/3 cup water

Directions:

  1. Cook broccoli and drain well. Put in a greased casserole dish.

  2. Melt the butter in a small sauce pan on medium-low heat. Slowly add the flour and chicken bouillon cubes to make a roux (paste).

  3. Add the milk slowly and cook until thick. Lower the temperature if needed (or shows sign of scolding).

  4. Once it's at the consistency of a sauce, pour over the broccoli.

  5. Put 2/3 cups water and 6 tbsp of butter in a sauce pot and heat until the butter is melted. Mix in herbed stuffing mix. Once soft, put on top of the casserole evenly.

  6. Bake for 20 minutes at 400F till golden brown on top. Enjoy!


40 views0 comments

Recent Posts

See All

Hotdogs and Fries

Prep time: 10 min Cook time: 12 min Total: 22 min Servings: 3-4 Ingredients 1 pack of cocktail-sized sausages or hot dogs 1 can pillsbury cresent rolls 1 bag of your favorite french fries dry parsley

Hellamyeon

Ingredients 1 packet buldak ramen (black) Corn cheese mix 1-2 tbsp mozzarella cheese 1 tbsp corn mayo sweet corn 2 tbsp mayo (or more) Directions Mix the mayo and corn mixture together and refrigerate

Kommentare


bottom of page