Ingredients:
-6oz (177ml) milk (plant-based milk)
-2 shots strong espresso
Directions:
Prepare a fresh double-shot of any brand of strong espresso.
Steam the milk, leaving out about 3 tbsp (45ml) to froth. In a small cup, froth the milk until you get a micro-foam.
Slowly pour the milk into the espresso for a uniform consistency. Top with a milk foam and enjoy!
Makes 1 cocktail Ingredients 2 oz blended scotch whisky 3/4 oz amaretto Instruction Combine all of your ingredients in a mixing glass with ice Stir until well chilled. Strain over fresh ice.
Ingredients freeze-dried blueberries or frozen berry mix 1-2 tea bags of passion iced tea or hibiscus tea bags 1/2 cup soy or coconut milk ice 2-3 tbsp vanilla syrup or stevia or honey or liquid sugar
