Blueberry syrup


-2 cups fresh or frozen(not thawed) blueberries

-1/4 cup honey

-1 tsp freshly grated lemon zest

-2 tbsp lemon juice


-Stir all ingredients into a medium sauce pan and bring to a boil. Reduce the heat and maintain a simmer, stirring occasionally until thickened, for about 15 minutes. Let cool in the refrigerator for about 10 minutes or until ready to use. Enjoy!

5 views0 comments

Recent Posts

See All

Total time: 8 hours Prep time: 15 min Cook time: 30 min (approximately) Servings: 6-8 Ingredients: Cake: 1 1/2 cups all-purpose flour 1 1/4 cups granulated sugar 1/2 cup dark cocoa powder 1 tsp instan

Prep time: 35 min Makes 1 big cookie Ingredients: 100g butter 30g icing sugar 70g all-purpose flour 30g powdered milk 1 tsp vanilla fresh herbs and edible flowers, for decoration (for example: pansies