• BTSArmyKitchen

Tangerine Scotch sour

Prep time: 3-5 minutes

Serving: 1


-2oz blended scotch whiskey

-1oz fresh squeezed tangerine (about 3)

-3/4oz simple syrup

-2 dashes orange bitters


  1. Combine all ingredients in a cocktail shaker and shake vigorously with ice until well blended and chilled.

  2. Strain over fresh ice. Garnish with tangerine peel. Enjoy!

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