Tahini Pudding (raw/vegan)

Prep time: 5 minutes Serves 3-4 people

Courtesy of our @BTSARMY kitchen Staff

Ingredients:

• 3 large bananas, ripe

• 4 tbsp. tahini (sesame paste)

• 3 tbsp. almond milk

• 1 1/2 tbsp. psyllium flakes

• 1 tbsp. agave syrup

• 1 tsp vanilla extract

Instructions:

1. Peel the bananas and put them into a mixing bowl and puree. Add all remaining ingredients into the banana puree and mix until evenly combined. Pour into a serving bowl and decorate with a bit of cinnamon or nutmeg. Yum!!